Ready Chef’s BRC certificate confirms that we have met very specific requirements set by the British Retail Consortium for their standards of global food safety. It enables us to intake, pack and distribute Irish and imported fresh and chilled produce through of our depot.  The four main areas are: Food safety, consumer products, packaging and packaging materials, and storage and distribution. These form an industry wide benchmark for food quality and safety.

This certificate is proof of our constant and continued commitment to ensure nothing but the best standards for our customers.

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