200 ml vegetable oil 60 g chopped fresh coriander 75 ml vegetable oil 1 kg onion – diced 1 kg sliced peppers 15 tomatoes, seeded & diced 600 ml chicken bouillon 30 g minced fresh ginger root 40 g minced garlic 10 g garam masala 5 g ground turmeric 5 g ground fennel seed 75 … Continue reading Chicken Jalfrezie